Let's bring the heat to your table with Sweet Paprika! Sweet Paprika is an easy-to-make dish that will add some zest to your dinner. All you need is a few simple ingredients and a few easy steps and you'll have a delicious meal ready to go.
Ingredients
- 3 tablespoons olive oil
- 2 onions, chopped
- 3 cloves garlic, minced
- 1 teaspoon smoked sweet paprika
- 2 tablespoons tomato paste
- 1 teaspoon sugar
- 1/2 teaspoon ground cumin
- 1/4 teaspoon ground coriander
- 1/4 teaspoon ground turmeric
- 2 cups vegetable broth
- 1 (15-ounce) can chickpeas, drained and rinsed
- 1 (15-ounce) can diced tomatoes, drained
- 2 tablespoons fresh parsley, chopped
- Salt and freshly ground black pepper, to taste
Instructions
- Heat olive oil in a large skillet over medium heat. Add the onions and cook, stirring occasionally, until softened and lightly browned, about 8 minutes.
- Add the garlic and cook, stirring, for 1 minute.
- Add the paprika, tomato paste, sugar, cumin, coriander, and turmeric and cook, stirring, for 1 minute.
- Pour in the vegetable broth, stirring to combine. Add the chickpeas, diced tomatoes, and parsley. Bring the mixture to a boil, then reduce the heat and simmer, uncovered, for 20 minutes, stirring occasionally.
- Season with salt and pepper, to taste.
- Serve hot over cooked rice or quinoa.
Sweet Paprika is a quick and easy dish that will add some much-needed flavor and spice to your dinner table. With just a few ingredients and a few easy steps, you'll have a delicious meal ready in no time. So why not give this flavorful dish a try tonight? You won't regret it!
People Also Ask
What is Sweet Paprika?
Sweet Paprika is a flavorful dish made with smoked sweet paprika, tomato paste, and spices. It's usually served over cooked rice or quinoa and is a great way to add some zest to your dinner.
Is Sweet Paprika spicy?
Sweet Paprika is not spicy. The smoked sweet paprika gives the dish a unique flavor, but it's not overly spicy. You can always adjust the amount of paprika to your taste.
Can I freeze Sweet Paprika?
Yes, you can freeze Sweet Paprika. Just make sure to cool the dish completely before transferring it to an airtight container and freezing. It should stay fresh for up to 3 months.
